The native pigs in the Philippines originated from the four endemic wild species (“baboy damo”) in Luzon, Negros Island, Palawan, and Mindanao that have become domesticated. They a characterized to be black in color with small ears and eyes, and with an elongated snout.
For explanation!!!
“THE Mind of the Earth”
Here in the philippines ariel samiano together his member they produce organic farming.
For examples : Any kinds of vegetables, rices, Baboy(Native pigs) and chickens.
Specially it is hard to care that native baboy or baboy ramo, but it’s necessary. I’ll explaining a part of it in this time.
Tips for baboy “food”
“How to care of baboy ramo “
2times per a day eating BABOY……
Basically, We give them some basic feeding and natural stuffs which we gathered from our farm:
Banana tree, elena(is an green leaves ), gabi is (taro- a plant used as a vegetble ) or cassava top, camote(sweet potato/satsumaimo), pipino pipinuhan (cucumbers laeaves ) and any kind of leaves and another.
Making feeds
Put rice brand, copra cake and trigo in a big bucket, after that mix them together.
The bucket becomes 50kilos and more. Baboy damo is happy because the heathy and organic food.
Our target of the weight scale of pig is 20 or 35 kilo above before scale. And we care to do not give so much food because getting fat, especially for mother AND FATHER pigs.
AS FOR WEIGHT OF BABOY DAMO
BOY_- 36 Kilo for 4 to 8 moths.
GIRLS _- 37 Kilo more during 4 to 8 months. And it’s difference for the boy, because if the mother produce baby maybe it becomes 48 to 85 kilo.
Kids of baboy _- 27 or 29kilo for 3months
Mr.Ariel decides to make the baboy diet when he wants a good weight of baboy damo.
